Monday, September 2, 2013

Peach Crisp

One of the courses for my Saturday morning feast was fresh peach crisp. It actually became lunch after the project but it was very yummy. The Colorado peaches were perfectly gorgeous and smelled so good. Dale snapped photos for me while I was making it but once it was time to serve nobody slowed down enough to think about photography. I sent the leftovers home with Ashley or I would have cleaned up the pan myself on Saturday night. Peach season is yummy and short.
 

 

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